Here’s a great recipe I think you’re going to love. It’s super-easy, ready in around 30 minutes & made from ingredients you may already have on hand.I first found this recipe for Marvelous Mini Meatloaves from Kraft’s Food & Family magazine that they used to send out for free. Now it can be found on their website by clicking here.I love how they provide a chart for variations on the same basic recipe which involves mixing together ground beef with a package of stuffing mix, water & seasonings, then baking in a muffin tin.Most often, I make the Italian version. And since we usually have 3 or 4 mini meatloaves left over from the meal, they’re perfect for cutting up & using as meatballs for spaghetti a day or two later. I love a good “cook once, eat twice” kind of recipe.Hope your family loves these like we do! I’ll sharing this post with some of these fun parties.
Browse the Archives
Browse by Tag
Birthdays Blogging Chalkboards Christmas Crafting Decorating Dining Room DIY Entertaining Faith Fall Family Family Room Free Printables Front Porch Furniture Redo Gift Ideas Giveaway Great Deals How-to Inspiration Kids Kitchen Life My Style Our House Outdoor Decorating Painting Paper Crafting Parties Piano Room Pretty Preppy Party Recipes Screened Porch Seasonal Shelves Sewing Sponsored Post Spring Summer Tablescapes Thanksgiving Thrift Store Finds Travel Valentine's Day Wreaths